Cooking Class
Table of Contents
Information
Number of persons
from 2
Location
Kakurinbo
Fee (tax included)
10,000 yen/person
Start time
–
Duration
1 hour
Reservation deadline
–
Introduction
Experience the taste of a temple lodge
This is a cooking class where the proprietress of a temple lodge, with 550 years of history, will teach you how to make local dishes using seasonal ingredients. Using ingredients unique to this region, you will find new discoveries.
Learn about Japanese food culture
The dishes you make you can have for lunch. It is recommended for those who are interested in Japanese food culture and local cuisine.